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Simply Grilling

ebook

If your grilling repertoire is limited to burgers and hot dogs, it might be time to reconsider your grill’s true potential. Jennifer Chandler helps you reimagine grilled meals in this easy-to-follow, quick and simple cookbook.

Memphis chef Jennifer Chandler has assembled everything a grilling amateur could possibly need to achieve pitmaster caliber results any night of the week. Whether you’re cooking with gas, charcoal, or cast iron, Simply Grilling will eliminate the uncertainty and have you manning the flames with confidence.

In Simply Grilling, Chandler shares delicious recipes including:

  • Caribbean Grilled Shrimp with Pineapple Salsa
  • Balsamic Beef Tenderloin
  • Asparagus and Cherry Tomato Salad
  • Grilled Tuna with Orange and Fennel Slaw
  • Blackened Snapper Po-Boy
  • In her accessible style, Chandler explains everything—the tools, the heat, and the flavors. If you’ve always found grilling to be a guessing game, you’ll never have to wonder again if the heat is just right or if you flipped your food too soon.

    From appetizers to desserts and everything in between, Simply Grilling is your guide to delicious meals, hot off the grate.


    Expand title description text
    Publisher: HarperCollins Christian Publishing

    Kindle Book

    • ISBN: 9781401604523
    • Release date: December 19, 2023

    OverDrive Read

    • ISBN: 9781401604523
    • Release date: December 19, 2023

    EPUB ebook

    • ISBN: 9781401604523
    • File size: 7296 KB
    • Release date: December 19, 2023

    Formats

    Kindle Book
    OverDrive Read
    EPUB ebook

    Languages

    English

    If your grilling repertoire is limited to burgers and hot dogs, it might be time to reconsider your grill’s true potential. Jennifer Chandler helps you reimagine grilled meals in this easy-to-follow, quick and simple cookbook.

    Memphis chef Jennifer Chandler has assembled everything a grilling amateur could possibly need to achieve pitmaster caliber results any night of the week. Whether you’re cooking with gas, charcoal, or cast iron, Simply Grilling will eliminate the uncertainty and have you manning the flames with confidence.

    In Simply Grilling, Chandler shares delicious recipes including:

  • Caribbean Grilled Shrimp with Pineapple Salsa
  • Balsamic Beef Tenderloin
  • Asparagus and Cherry Tomato Salad
  • Grilled Tuna with Orange and Fennel Slaw
  • Blackened Snapper Po-Boy
  • In her accessible style, Chandler explains everything—the tools, the heat, and the flavors. If you’ve always found grilling to be a guessing game, you’ll never have to wonder again if the heat is just right or if you flipped your food too soon.

    From appetizers to desserts and everything in between, Simply Grilling is your guide to delicious meals, hot off the grate.


    Expand title description text